Iekei Tare
Recipe developed by John aka @kansuibae
Recipe by Last Updated: December 19, 2023

Ingredients
- 800ml Whole Bean Soy SauceYamasa Marudaizu Shoyu preferred. Any high quality soy sauce can substitute.
- 200ml MirinUse "Ryori-shu" or "Hon-mirin" of possible. Anything with Higher ABV and no fake additives.
- 40g MSG
- 5ml Chinese black vinegar
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